The Daily Bean Coffee Roasters

**Why You’ll Love It**

* **Syrupy & Vibrant Profile:** Delivers an exceptionally sweet, bright, and aromatic cup with complex flavor depth that sets Colombian Pink Bourbon apart.

* **Rare High-Altitude Terroir:** Grown at extreme elevations up to 2,000 meters in Huila’s Andes, driving intense natural sweetness and refined character.

* **Small-Farmer Craftsmanship:** Sourced from micro-lots of under 10 hectares through the El Bombo (“Asombombo”) cooperative in Pitalito.

Cultivated by smallholder producers in Colombia’s famous Huila region, this exceptional lot is grown on micro-farms reaching elevations up to 2,000 meters above sea level. Nestled high in the Andes, these extreme altitudes allow the cherries to mature slowly, locking in dense sugars and vibrant character.

Featuring the prized Pink Bourbon variety—known for its captivating aromatic qualities and unique genetic lineage—this lot is fully washed to deliver a remarkably clean and focused profile. The result is a vibrant, syrupy-sweet cup bursting with bright acidity, fragrant aromatics, and deep natural complexity.